Blog: Party Food! Frank's RedHot Buffalo Chicken Dip. Mix these ingredients in a deep dish until smooth: 1 pkg (8oz) softened cream cheese, 2 cans (12.5 oz each) of Premium Chunck Chicken Breast- drained, 1/2 cup of Frank's RedHot sauce, 1/2 cup blue cheese salad dressing, 1/2 cup crumbled blue cheese. Bake in oven at 350 degrees for 20 min. or until hot and bubbling. Can be served with: tortilla chips, veggies, crackers...
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